Billy’s Boudin, Scott, LA Report Report #302

Im still traveling around south, central Louisiana, in the heart of Cajun Country.  Boudin is a kind of sausage stuffed with pork, maybe some pork innards, seasonings and rice.  I love it and it’s a big deal in this part of the state. This place is known for it.  It’s located in the small town… Continue reading Billy’s Boudin, Scott, LA Report Report #302

Piece Of Meat, New Orleans, LA Report #265

Besides being a restaurant, this pace is a pretty fancy butcher shop.  If you ever wondered where you could find different cuts of Wagyu beef, duck confit, smoked pork chops and duck breast, Mortadella and numerous hard, dry sausages, this is the place for you!  In fact, while we were in there a lady behind… Continue reading Piece Of Meat, New Orleans, LA Report #265

Tres Bon Cajun Meats, River Ridge, LA Report #216

  This place is in River Ridge, Louisiana, which is located not too far west of New Orleans.  I heard good things about their BBQ so I figured I’d go give it a try.  Right in the front parking lot there was a big BBQ pit on wheels belching out smoke.  If I had a… Continue reading Tres Bon Cajun Meats, River Ridge, LA Report #216

The Chimes, Covington, LA #55

I live in New Orleans, and sometimes when you see my reports you’ll see places like Metairie, Harvey, or Gretna, Louisiana.  All of those places are in the New Orleans metro area and at most a 10 minute drive from the New Orleans CBD.  This ones a little further.  Covington, Louisiana is on the north… Continue reading The Chimes, Covington, LA #55