Acropolis On Freret, New Orleans, LA Report #345

I looked up the word “Acropolis”. It’s defined as, “A citadel or fortified part of an ancient Greek city, typically built on a hill”. I guess that would imply this is a Greek restaurant. Their website says they serve food from the Mediterranean region. After looking at the menu, it’s obviously a pretty wide swath… Continue reading Acropolis On Freret, New Orleans, LA Report #345

Saba, New Orleans, LA Report #208

Right on the corner of Magazine and Nashville Streets this is a beautiful restaurant.  I love the large dining room windows that let the sun in.  I understand the owner and head chef here used to be at Shaya, which is also on Magazine St., a little over a mile to the east.  So if… Continue reading Saba, New Orleans, LA Report #208

Shaya, New Orleans, LA Report #164

  I’ve heard good things about this place and I see why.  Nice looking place.  They use oak in their wood burning oven, and serve their pita breads straight from it to your table so they’re so hot they burn your hands.  It doesn’t get any fresher than that!  And don’t worry about saving some… Continue reading Shaya, New Orleans, LA Report #164